Real Recipes From Real Home Cooks ®

fudge brownies

Recipe by
Ben S
Murfreesboro, TN

Easy recipe for some gooey, fudge stlye brownies. Basic, versatile recipe that you can add any number of ingredients to; chocolate chips, nuts, coconut, etc.

prep time 15 Min
cook time 35 Min
method Bake

Ingredients For fudge brownies

  • 1/2 lb
    butter, unsalted
  • 1/2 lb
    semi-sweet or 60% chocolate (chopped or chips)
  • 4
    eggs
  • 1/3 c
    light brown sugar
  • 2/3 c
    granulated sugar
  • 1/3 c
    granulated sugar
  • 1 c
    flour
  • 2 Tbsp
    cocoa powder
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 tsp
    vanilla extract (1/2 tsp if extract is less than 10% alcohol)
  • 2 Tbsp
    milk

How To Make fudge brownies

  • 1
    Preheat oven to 325°F and grease baking pan
  • 2
    Melt together butter and chocolate
  • 3
    Whisk eggs until homogeneous, then whisk in brown sugar and 2/3 cup granulated sugar; add to chocolate mixture
  • 4
    Sift together remaining dry ingredients and whisk into wet batter; add vanilla and milk
  • 5
    Bake for 30-40 minutes or until toothpick tests clean

Categories & Tags for Fudge Brownies:

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