faux banana split
Banana split with NO ice cream??? That's right, but you won't miss it a bit. Trying to eat healthier in the new year BUT I still want my sweets and this is how I'm getting them, lol. Pics to follow the next time I make this, which I'm sure will be soon. This one went too fast for me to take a picture, lol.
prep time
5 Min
cook time
method
---
yield
1 serving(s)
Ingredients
- 1 small banana or 1/2 of a med/large
- 1 - chocolate pudding cup (sugar free) you won't miss the sugar, trust me
- 2 tablespoons whipped cream
- - sprinkles (optional)
How To Make faux banana split
-
Step 1place pudding cup in freezer for about 1 hour. Until it is soft frozen, like ice cream but not hard When the pudding is ready, slice the banana in half, place in bowl, cup etc Top with pudding and then top with whipped cream. MMMMM enjoy, it really is that simple, lol
-
Step 2185 calories!! That's it, lol. It would be even lower if you use lite or FF Cool Whip
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Category:
Puddings
Category:
Chocolate
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#banana
Keyword:
#low-cal
Keyword:
#whipped-cream
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