chocolate pops

19 Pinches 2 Photos
Updated on Nov 11, 2013

great

prep time 5 Min
cook time 5 Min
method Microwave
yield 8 serving(s)

Ingredients

  • 4 cups chocolate
  • 2 pinches marshmallows mini

How To Make chocolate pops

  • Step 1
    melt chocolate in microwave for 2 mins
  • Step 2
    melt mini marshmallows in microwave for 3 mins
  • Step 3
    mix marshmallows and chocolate in a medium sized bowl
  • Step 4
    spoon out one teaspoon and spread till 2 inches thick
  • Step 5
    put in freezer for 20 mins
  • Step 6
    repeat steps 4 and 5,8 times
  • Step 7
    ready to eat enjoy !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Discover More

Category: Chocolate
Keyword: #delicous
Method: Microwave
Culture: German
Ingredient: Sugar

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