chocolate mint brownies

How To Make chocolate mint brownies

• 1

  Bake brownie mix in a 9x13 pan according to box instructions. Cool completely.
• 2

  Mix together 1/2 c. Room temperature butter, confectioners sugar, milk, and peppermint extract until smooth and creamy. Add in a drop or two of green food coloring until reaches desired color. Taste, add a few drops more of the mint extract if wanted.
• 3

  Spread smoothly on top of cooled brownies. Put in fridge for 15-20 minutes to set the frosting a little.
• 4

  Melt chocolate chips and 1/2 cup butter together in microwave for one minute, stir, continue microwaving stirring every 10 seconds or so until fully melted.
• 5

  Pour on top of frosted brownies, carefully spread chocolate until all frosting is covered. Refrigerate until set.
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