- 4 c
- 3/4 c
- 1/2 c
- 1 c
- evaporated milk
- 2 2/3 c
- icing sugar or powdered sugar
How to Make Chocolate Fudge
- 1Boil all ingredients except the icing sugar (powdered sugar) for 8-10 mins.
- 2When boiled, add icing sugar and mix. Pour into greased 8" pan.
- 3Chill for several hours before cutting.