Chocolate Filled Canoli

1
Patricia Kutchins

By
@Delisha

Here is the easiest decadent dessert you will ever make!

Rating:

★★★★☆ 1 vote

Comments:
Serves:
8
Prep:
20 Min

Ingredients

  • 2 c
    heavy whipping cream
  • 3/4 c
    powdered sugar
  • 1 tsp
    vanilla
  • 3/4 c
    nutella chocolate hazelnut spread
  • 8 oz
    cream cheese (softened)
  • 8
    canoli shells - store boought
  • 1/4 c
    chocolate sprinkles

How to Make Chocolate Filled Canoli

Step-by-Step

  1. Whip the cream in cold bowl with cold beaters until slightly thickened
  2. Add the powdered sugar and vanilla
  3. Beat a little more to get thicker, then add the chocolate spread and cream cheese. Cream cheese should be at room temperature.
  4. When the cream has thickened, fill each canoli with pastry bag or teaspoon.
  5. Dip the ends in chocolate sprinkles and dust powdered sugar over canoli before serving. Store in refrigerator

Printable Recipe Card

About Chocolate Filled Canoli

Course/Dish: Desserts, Chocolate
Other Tag: Quick & Easy
Hashtags: #Cream, #whipped




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