Real Recipes From Real Home Cooks ®

chocolate crack pie

a recipe by
Darlene Sweet
Hendersonville, TN

This chocolate pie is so easy, yet delicious! I often triple the recipe for two thicker pies, using deep dish pie shells.

serves 8
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For chocolate crack pie

  • 1 stick
  • 1 c
  • 4 oz
    semi-sweet chocolate chips
  • 2
  • 1 tsp
    vanilla extract
  • 1
    pie crust shell

How To Make chocolate crack pie

  • 1
    Melt butter in a saucepan on stove top.
  • 2
    Add sugar and chocolate chips. Stir until melted.
  • 3
    Remove from heat, and whisk in beaten eggs and vanilla.
  • 4
    Pour into an unbaked pie crust.
  • 5
    Bake at 350 degrees for 30 minutes on lower rack. Move to upper rack, and bake 10 more minutes.

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