chocolate chip bars

Name: Chocolate Chip Bars
Prep time: 15 min
Cook time: 25 min
Yield: 16
Cuisine: American
Ingredients: 1 box(es) yellow cake mix, without pudding; 1 box(es) 3 oz. vanilla cook and serve pudding; 2 cup(s) milk; 1 package(s) 12 oz., chocolate chips; 1/2 can(s) choppped pecans; - confectioners' sugar

(1 RATING)

42 Pinches

Sherard Lewis

Harkers Island, NC

Updated on Oct 9, 2012

From my friend, Carol Murdoch. Also excellent with a glass of cold milk.

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prep time 15 Min

cook time 25 Min

method Bake

yield 16-20 serving(s)

Ingredients

1 box yellow cake mix, without pudding
1 box 3 oz. vanilla cook and serve pudding
2 cups milk
1 package 12 oz., chocolate chips
1/2 can choppped pecans
- confectioners' sugar

How To Make chocolate chip bars

Step 1

Prehead oven to 350 degrees. Spray a 9x13 oblong pan with cooking spray. Cook pudding and milk. Add cake mix and mix well. Pour into prepared pan. Sprinkle half of the chocolate chips on top and swirl with a knife. Sprinkle remaining chocolate chips and pecans on top. Bake about 25 minutes or until done. Once cooled, dust with confectioner's sugar.
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