Chocolate Carmel Bars

Zelda Hopkins


This is one of those old time recipes but it is very delicious. It only takes 6 ingredients but it taste like a million. Enjoy !!!!!!!!!


★★★★★ 1 vote

6-8 people
10 Min
20 Min


  • 1 box
    cake mix, german chocolate
  • 2/3 c
    evaporated milk
  • 3/4 c
    butter, melted
  • 6 oz
    chocolate chips
  • 14 oz
  • 1 c
    chopped walnuts

How to Make Chocolate Carmel Bars


  1. Melt carmels with 1/3 cup of milk in double boiler. I use my microwave. Combine cake mix with remaining milk and all of the butter. Mix until dough holds together then stir in 1 cup of nuts. Press 1/2 of dough in greased and floured 13x9 inch pan. Bake at 350 degrees for 5 minutes. Remove from oven, Sprinkle chips on top of dough, then carmel mixture, then remaining dough. Bake 15 minutes more. Cut into squares and serve.

Printable Recipe Card

About Chocolate Carmel Bars

Course/Dish: Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids

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