chewy brownies, mom
Homemade brownies, Mom's. Dad always loved brownies, and especially dusted with powdered sugar on top. I always liked mine iced, and a special treat would be iced with German Chocolate cake frosting!
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prep time
cook time
method
Bake
yield
8 serving(s)
Ingredients
- 4 - eggs, beaten
- 1 cup butter
- 4 - squares baking chocolate
- 1 teaspoon baking powder
- 2 teaspoons vanilla
- 1 dash salt
- 1 cup flour
- 2 cups pecans or walnuts
- 2 cups sugar
How To Make chewy brownies, mom
-
Step 1Melt chocolate and butter in saucepan, remove from stove and add remaining ingredients. Stir until well blended. Pour into 9x13. Bake at 350 degrees 20 min or more. Cool, cut.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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