breakfast hot chocolate
(1 RATING)
You will look at the ingredients and say..."WHAT????" But, try it....you'll like it :o)
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prep time
15 Min
cook time
method
---
yield
2 serving(s)
Ingredients
- 1-1/2 cup boiling water
- 2 - eggs
- 1/2 cup low fat milk (i use 2%)
- 1 tablespoon cocoa powder
- 2 tablespoons splenda
- 1 teaspoon vanilla
How To Make breakfast hot chocolate
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Step 1With an electic mixer or hand held wand mixer, blend eggs, cocoa powder, Splenda, and vanilla
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Step 2Make sure your water is at a rolling boil (that is what will cook the eggs) and while mixer is going in the chocolate mixture, add boiling water. Mix enough to blend.
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Step 3Add the milk and a few miniature marshmellow if desired. Says searves 2, but, this is all mine...lol
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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