yummy peanut butter fudge

Hanson, KY
Updated on Jul 18, 2011

This was not an original recipe from me, got it out of a local fundraiser cookbook years ago, delicious! Easiest fudge I have ever made, and delicious. Everyone we know ask me to make it for them now. A lot of people want a box of it for Christmas, so saves me money too! :)

prep time 5 Min
cook time 10 Min
method Stove Top
yield 10 serving(s)

Ingredients

  • 1 1/2 cups sugar
  • 5 ounces evaporated milk
  • 1 tablespoon vanilla extract
  • 2/3 cup chocolate chips
  • 2/3 cup marshmallows, mini
  • 16 ounces peanut butter

How To Make yummy peanut butter fudge

  • Step 1
    In a Large Saucepan, combine Sugar, Evaporated Milk and Vanilla.
  • Step 2
    Bring to a boil, and cook approximately 4 minutes, stirring CONSTANTLY! Very important, otherwise, it will not set, or be too dry.
  • Step 3
    Remove from heat. Add Chocolate Chips, marshmallows and peanut butter. Stir until smooth. It starts setting quickly, so is a little hard to stir, if you can see some bits of marshmallow, it is no big deal. Makes it look pretty anyway. :)
  • Step 4
    Pour into pan and let cool.
  • Step 5
    Enjoy!!! It is always a hit!!! :)

Discover More

Category: Candies
Category: Chocolate
Keyword: #sweet
Keyword: #Christmas
Keyword: #holiday
Keyword: #fudge
Keyword: #Dessert
Keyword: #chocolate
Culture: American
Method: Stove Top
Ingredient: Sugar

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