unbaked apricot balls

Name: Unbaked Apricot Balls
Prep time: 20 min
Yield: 2
Ingredients: 2 cup(s) finely chopped dried apricots; 2 1/2 cup(s) sweetened flaked coconut; 14 ounce(s) can sweetened condensed milk; 1 1/4 cup(s) pecans, chopped; 1 cup(s) confectioners sugar to roll cookies in

(3 RATINGS)

164 Pinches 1 Photo

Jane Whittaker

Massena (now in FL), NY

Updated on Oct 27, 2010

My Mom had these on her Christmas buffet on Christmas eve. I just fell in love with their over the top richness and flavor. When you couple that with the non bake part, its love at first bite!

Rate

prep time 20 Min

cook time

method ---

yield 2 dozen cookies

Ingredients

2 cups finely chopped dried apricots
2 1/2 cups sweetened flaked coconut
14 ounces can sweetened condensed milk
1 1/4 cups pecans, chopped
1 cup confectioners sugar to roll cookies in

How To Make unbaked apricot balls

Step 1

Combine apricots, and coconut, then add milk.

Step 2

Mix well.
Step 3

Stir in walnuts.
Step 4

Cover and chill for 30 minutes (mixture will be sticky)
Step 5

Shape into 1 inch balls and roll in congectioners sugar.
Step 6

Store in an airtight container. Wait at least 2 days to sample, cookies need to Marry their flavors
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