tillie's peanut butter snowballs

Name: Tillie's Peanut Butter Snowballs
Yield: 2
Cuisine: American
Ingredients: 1 cup(s) powdered sugar; 1/2 cup(s) peanut butter, creamy; 3 tablespoon(s) butter, room temperature; 1 pound(s) white or chocolate candy coating

11 Pinches

tammy barnett

Pillager, MN

Updated on Apr 27, 2016

This recipe came from a good friend, Tillie Hetman. I'll make these year 'round.

Rate

No Image

prep time

cook time

method Refrigerate/Freeze

yield 2 dozen

Ingredients

1 cup powdered sugar
1/2 cup peanut butter, creamy
3 tablespoons butter, room temperature
1 pound white or chocolate candy coating

How To Make tillie's peanut butter snowballs

Step 1

Mix sugar, peanut butter and butter. Shape into 1" balls, placing on wax paper lined cookie sheet. Chill 30 minutes or until firm. Meanwhile melt candy coating in microwave. Dip balls and place back on cookie sheet to harden. Keep in fridge.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes