Three-Ingredient Fudge

Three-ingredient Fudge

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Natasha Latham


This simple recipe has always been a huge hit at family gatherings. Like most of my recipes, it's based on some others I found. It's easy to make and looks lovely when cut.


★★★★★ 1 vote

10 Min
10 Min
Stove Top


How to Make Three-Ingredient Fudge


  1. Grease an 8" x 8" baking dish with margarine or butter. Set aside.
  2. Melt chocolate chips and peanut butter in a medium saucepan over medium heat. Stir frequently until well combined.
  3. Remove from heat. Stir in marshmallows until most of them are melted.
    Spread evenly in greased dish.
    Cover and refrigerate about three hours.

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About Three-Ingredient Fudge

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

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