spooktacular spoons

Name: Spooktacular Spoons
Prep time: 30 min
Yield: 18
Cuisine: English
Ingredients: - wax paper; 1 cup(s) (6 ounces) nestlÉ® toll house® premier white morsels; 2 tablespoon(s) vegetable shortening; - 18 to 20 plastic spoons; - assorted candies for decorating (such as spooky wonka nerds, wonka tart n tinys, wonka sweetarts and wonka runts); - festive plastic wrap or clear lollipop bags (found in craft stores); - orange and black ribbon

6 Pinches 1 Photo

Melanie Ross

Rumford, ME

Updated on Sep 24, 2015

1 min | Cooling Time - 15 min refrigerating. I use these as treats for Halloween and Christmas time ( Santa can be made with rope licorice and red bubblegum balls).

Rate

Spooktacular Spoons are perfect for Halloween party bags or for handing out to trick-or-treaters.

prep time 30 Min

cook time

method Microwave

yield 18 to 20 spoons

Ingredients

- wax paper
1 cup (6 ounces) nestlÉ® toll house® premier white morsels
2 tablespoons vegetable shortening
- 18 to 20 plastic spoons
- assorted candies for decorating (such as spooky wonka nerds, wonka tart n tinys, wonka sweetarts and wonka runts)
- festive plastic wrap or clear lollipop bags (found in craft stores)
- orange and black ribbon

How To Make spooktacular spoons

Step 1

LINE baking sheet with wax paper.

Step 2

PLACE morsels and shortening in medium, microwave-safe bowl. Microwave on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until melted; cool slightly.
Step 3

DIP one spoon into melted morsels; shake off excess. Place on prepared tray. Make ghostly face with candies. Repeat with remaining spoons. Refrigerate until set.
Step 4

WRAP each spoon in a sheet of plastic wrap. Gather at base of spoon; tie with orange and black ribbons. Trim ends of plastic wrap, if desired.
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