Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

ritz candy

Jdjfjfn avatar
Recipe by
Jrkgkf Jfjgk
@Jdjfjfn
Hoboken, NJ

Really easy and delicious candy recipe that's perfect for holiday goodie bags or parties!

►
yield 24 serving(s)
prep time 5 Min
cook time 5 Min
method Bake

Ingredients For ritz candy

  • pam/cooking spray
  • ritz crackers (enough to cover large baking sheet)
  • 2 stick
    butter
  • 1 c
    sugar
  • 3 c
    chocolate chips

How To Make ritz candy

  • 1
    Preheat oven to 350 & Generously coat baking sheet with PAM.
  • 2
    Lay Crackers on a Baking sheet
  • 3
    Melt 2 sticks of butter and mix with 1 cup sugar.
  • 4
    Pour butter mixture over crackers.
  • 5
    Bake at 350 for 2-3 minutes until bubbly
  • 6
    Take out pan & sprinkle chocolate morsels over crackers.
  • 7
    Put back in oven for 1 minute.
  • 8
    Take out of oven and spread chocolate to completely cover crackers.
  • 9
    Freeze & just prior to serving break apart into pieces.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT