reese's chocolate covered potato chips

★★★★★ 1 Review
Mlturner908 avatar
By Melissa Turner
from EAST MOLINE, IL

My son brought me some of these home from the fair one night and they were delicious. I have never been able to find them since so I just started making them myself.

prep time 30 Min
cook time 5 Min
method Microwave

Ingredients For reese's chocolate covered potato chips

  • 1
    bag of ruffle's potato chips
  • 2
    bags of milk chocolate chips
  • 1
    bag of reese's peanut butter morsels
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How To Make reese's chocolate covered potato chips

  • 1
    First go through your bag of chips and pick out the good ones (non broken)
  • 2
    Melt your peanut butter chips until smooth in the microwave. If peanut butter seems to thick for spreading add a teaspoon at a time of vegetable oil and stir in.
  • 3
    Using a pastry brush coat one side of each chip with peanut butter and place on wax paper to dry. If you don't have a brush you can dip, but the peanut butter won't go as far.
  • 4
    Next melt your bags of milk chocolate chips in the microwave until smooth. Same goes if to thick add a bit of oil until desired smoothness. Now brush both sides of chip and let dry. If needed repeat this step to get a nice good chocolaty coating.
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