Peppermint Meringues

1
Melissa Williamson

By
@georgiagirl48

My family and friends loves it. I make them every Christmas at my mom's house. It is so easy to make them. They are so delicious and tasty.

Rating:

★★★★★ 1 vote

Serves:
3 dozen
Prep:
15 Min
Cook:
1 Hr 30 Min

Ingredients

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  • 2
    egg whites
  • 1/8 tsp
    salt
  • 1/8 tsp
    cream of tartar
  • 1/2 c
    sugar
  • 2 tsp
    peppermint candy canes, crushed

How to Make Peppermint Meringues

Step-by-Step

  1. In a bowl, beat egg whites until foamy. Sprinkle with salt and cream of tartar; beat until soft peaks form. Gradually add sugar, beating until stiff peaks form, about 7 minutes. Drop by teaspoonfuls onto ungreased foil or paper-lined baking sheets; sprinkle with the crushed candy. Bake at 225° for 1-1/2 hours. Turn off heat; leave cookies in the oven with the door ajar for at least 1 hour or until cool. Store in an airtight container.

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About Peppermint Meringues

Course/Dish: Candies
Other Tag: Quick & Easy




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