Peppermint Bark

12
Sharry Murawski

By
@cavalierluvr

This is special enough to give as a gift at Christmas time. One of the best I've tasted!

A few hints when making this bark:
-Don't make layers too thin
-Take out of the refrigerator a few minutes prior to adding white layer to ensure bonding.
-Works best with good quality chocolate. Look for white chocolate that contains cocoa butter.

Blue Ribbon Recipe

Gotta love this classic peppermint bark recipe. It's a holiday classic everyone loves. This homemade version is smooth, sweet and filled with chocolate and peppermint flavor. Serve this peppermint bark as part of your holiday dessert or pack in baggies to give as a gift. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 8 votes

Comments:
Serves:
many
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1 pkg
    chocolate chips (Ghirardelli is really good; I use 60% cacao bittersweet), 10 oz.
  • 1 lb
    white chocolate chips
  • 1/2 tsp
    peppermint extract (pure extract is better than imitation as imitation might cause chocolate to seize up)
  • 1/2 c
    peppermint candy, crushed

How to Make Peppermint Bark

Step-by-Step

  1. Preheat oven to 250 degrees. Line a 9 x 13 pan with foil, let it hang over the sides. Spray foil with cooking spray.
  2. Pour chocolate chips in an even layer on foil.
  3. Place in oven 5 minutes.
  4. Remove and smooth with a spatula. Place in refrigerator until firm (about 20 min.).
  5. Melt white chocolate chips in a double boiler.
  6. Stir in extract. Let cool a bit.
  7. Pour over chocolate layer. Work quickly to spread.
  8. Sprinkle with crushed candy. Gently press the candy into chocolate.
  9. Chill until firm.
  10. Lift foil, shake off excess candy. Cut into 2 inch wide strips. Chill in a covered container.

Printable Recipe Card

About Peppermint Bark

Course/Dish: Candies Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #bark #peppermint



Show 47 Comments & Reviews

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]

5 Stellar Ways To Make Tuna Salad

5 Stellar Ways To Make Tuna Salad


Gone are the days of boring tuna fish sandwiches we used to get in the school cafeteria. Nowadays, a tuna sandwich is still a great lunch option, but it’s loaded with flavor and anything but basic. Easy to make, we’re sharing five stellar ways to make homemade tuna salad.

Baking With Blueberries

Baking With Blueberries


Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!