Peanut Butter Fudge

Name: Peanut Butter Fudge
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb confectioners' sugar; 1/2 c milk; 1/2 stick margarine or butter; 1/2 c peanut butter; 1 tsp vanilla extract

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By Carol Wiggins
@Luv2go

I am forever being asked to bring this to work. Everyone loves it! It's so easy to make but yields great compliments!

Rating:

★★★★★ 1 vote5

Prep:

5 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

Add to Grocery List

1 lb

confectioners' sugar
1/2 c

milk
1/2 stick

margarine or butter
1/2 c

peanut butter
1 tsp

vanilla extract

How to Make Peanut Butter Fudge

Step-by-Step

Mix sugar, milk and butter in a 2 quart saucepan. Cook over medium heat until softball stage (drop from tip of spoon into cold water to see if it holds its shape when rolled into a ball). Begin testing after it has boiled for 5 minutes.
Remove from heat. Add peanut butter and vanilla. Beat with spoon until blended and smooth. Place pan in cold water and beat until it begins to thicken. Pour into buttered 8" x 8" dish.

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