Peanut Butter Fudge

Peanut Butter Fudge Recipe

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Carol Wiggins

By
@Luv2go

I am forever being asked to bring this to work. Everyone loves it! It's so easy to make but yields great compliments!

Rating:

★★★★★ 1 vote

Prep:
5 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

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  • 1 lb
    confectioners' sugar
  • 1/2 c
    milk
  • 1/2 stick
    margarine or butter
  • 1/2 c
    peanut butter
  • 1 tsp
    vanilla extract

How to Make Peanut Butter Fudge

Step-by-Step

  1. Mix sugar, milk and butter in a 2 quart saucepan. Cook over medium heat until softball stage (drop from tip of spoon into cold water to see if it holds its shape when rolled into a ball). Begin testing after it has boiled for 5 minutes.
  2. Remove from heat. Add peanut butter and vanilla. Beat with spoon until blended and smooth. Place pan in cold water and beat until it begins to thicken. Pour into buttered 8" x 8" dish.

Printable Recipe Card

About Peanut Butter Fudge

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #fudge, #Peanut butter




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