oreo truffles
(1 RATING)
Dang these are too good! I put cookies in a zip loc bag and crush until well blended. No white showing.
No Image
prep time
cook time
method
No-Cook or Other
yield
12 serving(s)
Ingredients
- 1 - lb oreo cookies (3 sleeves)
- 8 ounces cream cheese , room temperature
- 1/2 teaspoon vanilla
- 1 pound chocolate chips for coating
How To Make oreo truffles
-
Step 1Using a food processor, grind cookies to a fine powder. With a mixer, blend cookie powder, cream cheese and vanilla extract until thoroughly mixed (there should be no white traces of cream cheese). Roll into small balls and place on wax-lined cookie sheet. Refrigerate for 45 minutes. Line two cookie sheets with wax paper. In double-boiler, melt chocolate chips. Dip balls and coat thoroughly. With slotted spoon, lift balls out of chocolate and let excess chocolate drip off. Place on wax-paper-lined cookie sheet. Store in airtight container, in refrigerator.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Chocolate
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
American
Ingredient:
Sugar
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