no cook date-pecan pralines

Name: No Cook Date-Pecan Pralines
Prep time: 20 min
Yield: 12
Cuisine: American
Ingredients: 1 1/8 cup(s) pecan pieces, divided; 12 medium pitted dates, chopped; 1/8 teaspoon(s) salt; 1 tablespoon(s) brown sugar; 1 tablespoon(s) honey; 1 teaspoon(s) vanilla; 12 medium whole pecan halves or pieces

(2 RATINGS)

144 Pinches 1 Photo

Lori McLain

Denton, TX

Updated on Jul 2, 2013

Perfect easy little treat for the vegans in your life ! Too hot to cook, so these are a summer go-to dessert

Rate

prep time 20 Min

cook time

method Food Processor

yield 12 serving(s)

Ingredients

1 1/8 cups pecan pieces, divided
12 medium pitted dates, chopped
1/8 teaspoon salt
1 tablespoon brown sugar
1 tablespoon honey
1 teaspoon vanilla
12 medium whole pecan halves or pieces

How To Make no cook date-pecan pralines

Step 1

Place 1 cup of pecans, dates, salt ,brown sugar, honey and vanilla extract in a food processor with and process until the mixture sticks together.

Step 2

Place the processed pecan mixture into a bowl and mix in the 2 tablespoons of chopped pecans.
Step 3

Form into 12 small patties and press one whole pecan half or pieces into each patty. Place on a flat plate covered with wax paper and refrigerate for 30 minutes or more. Serve chilled.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes