No Cook Acorn Peanut Butter sweeties

Dee Tourville


The kids can help with these!


☆☆☆☆☆ 0 votes

makes 30
10 Min
No-Cook or Other


  • 1 c
    creamy peanut butter
  • 1 can(s)
    white frosting, store bought or homemade
  • 1 can(s)
    chocolate frosting, store bought or homemade
  • 1 1/2 c
    powdered sugar
  • 1 bag(s)
    heath toffee bits 'o brickle, chopped (8oz size)
  • ·
    stick pretzels, size for stem top.

How to Make No Cook Acorn Peanut Butter sweeties


  1. Mix white frosting, powdered sugar and peanut butter in a large bowl with your hands until it is firm.
  2. Roll dough into 2 inch small balls.
  3. Frost top of each dough ball with chocolate frosting to make top of candy acorn.
  4. Dip top in crumbled toffee bits. Place a pretzel stick in top for stem. Refrigerate until ready to eat.

Printable Recipe Card

About No Cook Acorn Peanut Butter sweeties

Course/Dish: Candies Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy For Kids

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