no-bake chocolate peanut butter m & m balls

Name: No-Bake Chocolate Peanut Butter M & M Balls
Prep time: 45 min
Yield: 72
Cuisine: American
Ingredients: 1/2 cup(s) butter, melted; 1 1/2 cup(s) peanut butter; 2 1/2 cup(s) powdered sugar; 2 bag(s) chocolate chips (12 0z bags each); 1 bag(s) plain m & m's (11.4 oz); 2 tablespoon(s) vegetable oil

(1 RATING)

14 Pinches

Karen Estep

The Villages, FL

Updated on Dec 9, 2015

You may use milk, semi-sweet, dark, or white chocolate chips They taste like Reese's peanut butter cups on steroids! For those who don't like peanut butter, try replacing with cookie butter

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prep time 45 Min

cook time

method No-Cook or Other

yield 72 serving(s)

Ingredients

1/2 cup butter, melted
1 1/2 cups peanut butter
2 1/2 cups powdered sugar
2 bags chocolate chips (12 0z bags each)
1 bag plain m & m's (11.4 oz)
2 tablespoons vegetable oil

How To Make no-bake chocolate peanut butter m & m balls

Step 1

Mix butter, peanut butter, M & M's, and powdered sugar until well-blended

Step 2

Make 1 inch balls and freeze for about 20 minutes until firm
Step 3

Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. When melted, stir in the 2-3 tablespoons of vegetable oil
Step 4

Remove balls from freezer and dip into chocolate. Place on wax paper, top with M & M (optional) and allow to harden. Refrigerate to help set them up.
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