Mounds Bars
Ingredients
- 1/2 cup sugar
- 1 1/2 cups crushed graham crackers
- 1/2 cup melted butter
- 2 2/3 cups flaked coconut
- 1 can eagle brand milk (condensed)
- 1 1/2 cups chocolate chips
How to Make Mounds Bars
- 1Combine sugar, crumbs and butter and press into 9x12 inch pan. Bake @350 for 10 minutes. Remove from oven.
- 2Sprinkle coconut over baked crust. Pour condensed milk over coconut. Bake for 20-25 minutes until lightly browned. Remove from oven. Spread chocolate chips over the warm coconut layer. Cool until set. Cut into bars.
