mounds bars

Name: Mounds Bars
Cuisine: American
Ingredients: - 1/2 cup sugar; - 1 1/2 cups crushed graham crackers; - 1/2 cup melted butter; - 2 2/3 cups flaked coconut; - 1 can eagle brand milk (condensed); - 1 1/2 cups chocolate chips

(2 RATINGS)

144 Pinches

Jill Cooks

Sunshine state, FL

Updated on Jan 22, 2012

These are a must have at Easter.

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Ingredients

- 1/2 cup sugar
- 1 1/2 cups crushed graham crackers
- 1/2 cup melted butter
- 2 2/3 cups flaked coconut
- 1 can eagle brand milk (condensed)
- 1 1/2 cups chocolate chips

How To Make mounds bars

Step 1

Combine sugar, crumbs and butter and press into 9x12 inch pan. Bake @350 for 10 minutes. Remove from oven.

Step 2

Sprinkle coconut over baked crust. Pour condensed milk over coconut. Bake for 20-25 minutes until lightly browned. Remove from oven. Spread chocolate chips over the warm coconut layer. Cool until set. Cut into bars.
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