joshua's bricks homemade marshmellows

Name: Joshua's Bricks Homemade Marshmellows
Cook time: 20 min
Yield: 9
Cuisine: American
Ingredients: ## SPRAY 9X9 PAN WELL WITH COOKING SPRAY AND DUST WITH POWDER SUGAR; 3 package(s) gelatin, unflavored; 2/3 cup(s) light corn syrup; 1/2 cup(s) water (plus 1/4cup for gelatine); 2 cup(s) sugar; 1/4 teaspoon(s) salt; *** - powdered sugar for dusting pan and marshmellow pieces

90 Pinches 11 Photos

Areatha Daniels

Gary, IN

Updated on Oct 17, 2013

My Mom wants only one thing for every birthday, holiday, family gatherings,....I combed my hair today; whatever reason she can give to get these Bricks. When a certain chocolate company stop making candy, awhile back, my mother requested these. I had just taken a couple of classes in chocolate, and she figured I was a pro, needless to say; I came up with Joshua's Bricks for her. They are really a HIT ! ENJOY !

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From Instagram: http://instagram.com/p/fk8yOvKV2m/

prep time

cook time 20 Min

method Blend

yield 9-12 serving(s)

Ingredients

SPRAY 9X9 PAN WELL WITH COOKING SPRAY AND DUST WITH POWDER SUGAR
3 packages gelatin, unflavored
2/3 cup light corn syrup
1/2 cup water (plus 1/4cup for gelatine)
2 cups sugar
1/4 teaspoon salt
*** - powdered sugar for dusting pan and marshmellow pieces

How To Make joshua's bricks homemade marshmellows

Step 1

in your mixing bowl put 1/4 cup water and all 3 pks. gelatin. Let stand for 10 minutes. Meanwhile......

Step 2

In a quart pot bring 1/2 cup water, sugar, salt and corn syrup to "roaring boil" for 1 minute. *Occationally stiring with wisk to stop sugar from sticking.
Step 3

After boiling for 1 minute, CAREFULLY , pour hot mixture in mixing bowl with gelatine. * NOT THAT BOWL !!! USE THE METAL or HEAT RESISTANT BOWL ! "SIGH" , thats better !
Step 4

Start mixing on low speed until frothy, gradually bring up speed to high. *MIXTURE WILL BE VERY HOT- DO NOT SPLASH ON SKIN !
Step 5

Mix for 10 minutes on high speed. "YES" I said 10 (ten) min.
Step 6

After 10 min. fluff should look thick and shiny.
Step 7

Tranfer into prepared pan. Let stand for 10-24 HOURS. Any less than that, marshmellows will not set.
Step 8

Coat knife with cooking spray, cut to desired pieces. Dust each piece with powder sugar. NO Image ( stop Whining ) it's not ready yet !
Step 9

Dip in chocolate. WHAT DO YOU MEAN YOU DON'T KNOW HOW ? See my recipe called.......Chocolate Covered Everything ENJOY !
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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