Homemade Soft Caramels

1
Shaleah Cagle

By
@scagle

These are delicious. Just watch your temperature closely on these.

Rating:

★★★★☆ 3 votes

Comments:
Serves:
150 Servings
Prep:
15 Min
Cook:
25 Min
Method:
No-Cook or Other

Ingredients

How to Make Homemade Soft Caramels

Step-by-Step

  1. Combine corn syrup, brown sugar, milk and butter in a saucepan.
  2. Bring to a boil over medium heat.
  3. Cook for 20 Minutes stirring constantly. Pour into buttered oblong pan.
  4. Cut into squares when cool. Enjoy delicious homemade caramels!

Printable Recipe Card

About Homemade Soft Caramels

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American



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