Grandma D's Peanut Brittle
How to Make Grandma D's Peanut Brittle
1Cover a cookie sheet with foil and butter the foil. Set aside.
2In 6 quart pot, on medium heat, cook syrup, sugar, water and salt to thread stage (280 degrees).
3Add vanilla and peanuts; stir.
4Add baking soda and turn of heat.
5While stirring, move over to your baking sheet; when you've stirred in the baking soda, pour onto buttered foil.
6Let cool. Break into pieces to eat/store.
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About Grandma D's Peanut Brittle