fudgy toffee bars
(1 RATING)
Sweet treats always go over well in my family., especially during the holidays. These rich bars dotted with walnuts, toffee bits, chocolate chips and coconut are better than candy.They're nice to share with a group since one pan goes a long way.
No Image
prep time
10 Min
cook time
25 Min
method
Bake
yield
Ingredients
- 1 3/4 cups all purpose flour
- 3/4 cup confectioners sugar
- 1/4 cup baking cocoa
- 3/4 cup cold butter
- 1 can ( 4 oz ) sweetened condensed milk
- 2 cups semisweet chocolate chips divied
- 1 teaspoon vanilla extract
- 1 cup coarsely chopped wanuts
- 1/2 cup flaked coconut
- 1/2 cup english toffee bits or almond brickle chips
How To Make fudgy toffee bars
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Step 1In a bowl combine the flour, sugar, and cocoa. Cut in butter until mixture resembles coarse crumbs. Press firmly into a greased 13 x 9" baking pan. Bake at 350 for 10 minutes.
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Step 2Meanwhile, in a saucepan, heat milk and 1 cup chocolate chips over medium heat until chocolate is melted, stirring until smooth. emove from the heat. stir in the vanilla.
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Step 3Pour filling over crust. Sprinkle with the walnuts, coconut, toffee bits and remaining chocolate chips, press down firmly. bake for 18-2 minutes or until set. cool on a wire rack, cut into bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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