Sweet treats always go over well in my family., especially during the holidays. These rich bars dotted with walnuts, toffee bits, chocolate chips and coconut are better than candy.They're nice to share with a group since one pan goes a long way.
In a bowl combine the flour, sugar, and cocoa. Cut in butter until mixture resembles coarse crumbs. Press firmly into a greased 13 x 9" baking pan. Bake at 350 for 10 minutes.
2
Meanwhile, in a saucepan, heat milk and 1 cup chocolate chips over medium heat until chocolate is melted, stirring until smooth. emove from the heat. stir in the vanilla.
3
Pour filling over crust. Sprinkle with the walnuts, coconut, toffee bits and remaining chocolate chips, press down firmly. bake for 18-2 minutes or until set. cool on a wire rack, cut into bars.
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