Fudge

Fudge Recipe

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Stephanie Molzhon

By
@iluvtrack

An easily made chocolate fudge. Delicious. My dad always requests this for his birthday rather than a cake!

Rating:
★★★★★ 1 vote
Serves:
One 9"x13" cake pan
Cook:
20 Min
Method:
Stove Top

Ingredients

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4 1/2 c
sugar
1 c
evaporated milk
1/2 c
butter or margarine
8 oz jar(s)
marshmallow creme (they've changed recently to a 7 oz jar, which also works)
2 c
chocolate chips
1 tsp
vanilla extract

How to Make Fudge

Step-by-Step

  • 1Combine sugar, evaporated milk, and butter in saucepan. Bring to a boil.
  • 2Boil for 2 minutes.
  • 3Add marshmallow creme, chocolate chips, and vanilla. Stir until chocolate chips mostly melted and everything is combined well.
  • 4Pour into buttered 8"x11" cake pan. Let cool (placing it in a fridge or outside helps it cool faster, obviously.)

Printable Recipe Card

About Fudge

Course/Dish: Candies, Chocolate
Main Ingredient: Sugar
Regional Style: American




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