fabulous sugar free fudge

★★★★☆ 5 Reviews
Utahmom avatar
By Jenny Wickham Nelson
from Paducah, KY

My husband is diabetic and I am pre-diabetic so we are trying to cut all of the sugar out of our diets. I have been trying various sugar free fudge recipes for years and none of them have come close to the real thing. I thought "real" homemade fudge would be something I'd have to give up, until I took some time experimenting and created this recipe. It tastes so good, no one will ever suspect it is completely sugar free.

★★★★☆ 5 Reviews
prep time 10 Min

Ingredients For fabulous sugar free fudge

  • 1/4 c
    cold water
  • 2/3 c
    splenda
  • 2 Tbsp
    butter
  • 1 pkg
    sugar free hershey's chocolate chips (9 oz)
  • 1 tsp
    vanilla
  • 1/2 c
    nuts (optional)
  • 2/3 c
    powdered milk instant
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How To Make fabulous sugar free fudge

  • 1
    Combine the water and dry milk in a medium saucepan. Stir til smooth. Add the Splenda and butter and heat on stove on medium heat stirring constantly. Stir til butter is melted and mixture is warm but not boiling. Remove from heat.
  • 2
    Stir chocolate chips and vanilla until chips are melted and mixture is smooth and glossy. (1 1/2 Cups of semi-sweet chocolate chips can be substituted if you can't find the Hershey's sugar free ones.)
  • 3
    Fold in nuts. Pour onto wax paper and refrigerate until firm. (1-2 hours)

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