durian milk candy (durian yema)
Durian is one of the most abundant fruits in Davao City, Philippines.
prep time
1 Hr
cook time
30 Min
method
---
yield
50 persons
Ingredients
- 1 big can condensed milk
- 200 grams skim milk
- 20 grams durian fruit meat
- 100 grams pound peanuts/any nuts
How To Make durian milk candy (durian yema)
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Step 1Remove Durian Fruit meat from the shell,then mix it with evaporated milk and skim milk.
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Step 2Put all mixed ingredients in the pan and set in a low fire while keep on mixing it till it gets sticky and cooked.
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Step 3When cooked, removed pan from the fire and let it cool. while waiting, prepare the colored plastics cut them into 2x2 square inch.
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Step 4When all ingredients gets cool start wrapping it in a colored plastics.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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