Double Delight Fudge
By
Constance Kovar
@conart
1
So lushious, creamy and easy to make. My family has been enjoying
this for 35 years.
this for 35 years.
Rating:
★★★★★ 1 vote
Method:
Stove Top
Ingredients
- 2 1/2 c
- sugar
- 1 c
- evaporated milk
- 1/4 c
- butter
- 1/4 tsp
- salt
- 1 1/2 c
- marshmallows, mini
- 3/4 c
- chopped nuts, pecans or walnuts
- 1 tsp
- vanilla
- 1- 6 oz
- pkg semi sweet chocolate chips
- 1- 6 oz
- milk chocolat chips
How to Make Double Delight Fudge
- 1Combine the first 4 ingredients in saucepan. Bring to full rolling boil over moderate heat and stir constantly. Boil for 6 minutes over moderate heat and stir occas. Remove from heat.
- 2Stir in 1 1/2 cups min. marshmellows, 3/4 cup chopped nuts, 1 teaspoon vanilla and stir until marshmallows are melted and mix well to blend. Pour 2 cups of mixture into another bowl and add the semi-sweet chips, stir until morsels are melted. Pour evenly into greased 8 x 8 pan.
- 3To the remaining mixture stir in 6 oz. pkg milk chocolate chips, stir until melted and spread on top of the semi-sweet mixture. Chill until firm about 4 hours.
