Creamy Peanut Butter Fudge

1
Cara H.

By
@TheLittleBlondeBaker

Check out the story for this fudge here: thelittleblondebaker.com/creamy-pean...

Rating:

★★★★★ 1 vote

Comments:
Serves:
25
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

How to Make Creamy Peanut Butter Fudge

Step-by-Step

  1. In a big pot over medium heat add sugar, milk, and butter.
  2. Bring to a boil and boil for 8 minutes
  3. Take off of heat and stir in peanut butter and marshmallows until smooth
  4. Pour into a 9 X 13 lightly greases cake pan
  5. Let cool at room temperature until solid about 1 to 2 hours
  6. Cut into squares and serve

Printable Recipe Card

About Creamy Peanut Butter Fudge

Course/Dish: Candies Other Desserts
Main Ingredient: Sugar
Regional Style: American



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