Real Recipes From Real Home Cooks ®

chocolate truffles

(2 ratings)
Recipe by
belinda poole
starks, LA

I love making these they are easy and delicious.

(2 ratings)
yield 2 -1/2 dozen
prep time 20 Min
cook time 5 Min
method Stove Top

Ingredients For chocolate truffles

  • 3/4 c
    butter, cold
  • 3/4 c
    herseys cocoa
  • 1 can
    sweetened condensed milk
  • 1 Tbsp
    vanilla extract
  • powdered sugar

How To Make chocolate truffles

  • 1
    Melt butter in heavy saucepan over low heat.Add cocoa;stir until smooth.Add sweetened condense milk;increase heat to medium.Cook,stirring constantly,about 4 minutes or until mixture has pudding-like consistency and is smooth and glossy.
  • 2
    Remove from heat;stir in vanilla.Cover;refrigerate 3 to 4 hours or until firm.Shape into 1-1/4-inch balls;roll in powdered sugar.Refrigerate until firm,1 to 2 hours.Store,covered, in refrigerator.

Categories & Tags for Chocolate Truffles: