Chocolate Pretzel rings candy
How to Make Chocolate Pretzel rings candy
- Put pretzels on greased (or parchment lined) cookie sheet. Place a chocolate star in the middle of each pretzel ring.
- Bake @275 degrees for 3 minutes, just until chocolate is softened.
- Remove from oven and press an M&M in the middle of each candy pressing down so chocolate fills the ring.
- Let cool completely so the chocolate hardens.