Chocolate Philly Cream Cheese Fudge
By
Cassie *
@1lovetocook1x
1
The first time I made this fudge I couldn't believe how amazingly easy it was. And it is just as good as it was easy to make..
Try it, in a pinch it's great!
Try it, in a pinch it's great!
Ingredients
-
4 csifted powdered sugar
-
1 - 8 ozphilly cream cheese
-
4 - 1 ozbakers unsweetened chocolate squares, melted, about 1 minute and 30 second in the microwave
-
1 tspvanilla
-
·dash of salt
-
1/2 cchopped nuts
How to Make Chocolate Philly Cream Cheese Fudge
- Gather ingredients
- I have made this with cream cheese straight out of the fridge. It's easier if its softened before hand..but the mixer will soften it after a minute or two..
Gradually add sugar to cream cheese mixing well after each addition. - Add remaining ingredients; mix well.
Spread into greased 8 - inch square pan.
Chill several hours, cut into squares. - In this picture, the fudge is lighter, because I was out of the unsweetened chocolate, so I used semi sweet.
- Nobody that has ever tried this believes all the more there is to making it..and is melt in the mouth good!
