- 14 oz
- caramels (i like brach's baking caramels, they're not wrapped and they melt quicker!)
- 3 Tbsp
- 1 c
- rice krispies cereal
- 1 1/2 c
- finely chopped pecans
- 1 pkg
- chocolate bark coating
How to Make Chocolate Billionaires
- 1Line 2 baking sheets with waxed or parchment paper, spray lightly with cooking oil.
- 2In a large saucepan, combine water and caramels. Cook and stir until smooth. Remove from heat and stir in cereal and pecans. Drop by spoonsful onto prepared baking sheets. Freeze for 15 mins.
- 3Melt chocolate bark in double boiler or microwave. Dip candy in chocolate, refrigerate until set.