Cherry Walnut White Chocolate
By
donna clark
@donnacl
1
This takes a little time but well worth the wate. The combined flavors of the white chocolate and cherries are so good, it will just melt in your mouth.
Rating:
★★★★★ 1 vote5
Serves:
about 2 pounds
Prep:
30 Min
Method:
Stove Top
Ingredients
- 3 c
- sugar
- 1 c
- whpping cream
- 1/2 c
- ( 1 stick ) butter
- 1/4 c
- light corn syrup
- 8 oz
- premium white chocolate , chopped
- 1 tsp
- vanilla
- 1 c
- chpped dried cherries
- 1 c
- toasted walnuts , chopped
How to Make Cherry Walnut White Chocolate
- 1spray a 9" square baking pan with nonstick cooking spray. Spray inside of a large heavy saucepan.
- 2Combine sugar, cream, butter, and syrup in prepared saucepan. Cook over medium heat until sugar dissolves and mixture comes to a boil, stirring frequently. Wash down sugar crystals.
- 3Attach candy thermometer to side of pan, making sure the bulb is submerged in the sugar mixture but not touching bottom of pan.
- 4Continue cookig about 6 minutes or until sugar mixture reaches softball stage ( 234 ) on the candy thermometer, stirring frequently.
- 5Remove from heat. let stand 10 minutes ( DO NOT STIR )
- 6Add white chocolate and vanilla, stir 1 minute or until chocolate is melted and mixture is smooth. Stir in cherries and walnuts.
- 7Spread mixture evenly in prepared pan. Score into 64 squares while fudge is still warm. Refrigerate until firm. Cut along lies into squares.
