Candy Cane Mint Bark

2
Marilyn Fowler

By
@TheConservativeCook

This is melt in your mouth goodness. Change the colors for a sports game or Holiday! Enjoy!!

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Method:
Microwave

Ingredients

1 pkg
12 ounces white baking chips
12 oz
green candy coating disks
1 tsp
peppermint extract
2 to 3
candy canes, crushed

How to Make Candy Cane Mint Bark

Step-by-Step

  • 1Line a baking sheet with foil; set aside. In a microwave, melt chips; stir until smooth. Spread into a 13-in.x9-in. rectangle on prepared baking sheet.
  • 2In a microwave, melt candy coating; stir until smooth. Stir in extract. Spread over white layer; srinkle with candy.
  • 3Chill for 10 minutes or until firm. Break into pieces. Store in an air tight container. Yield: 1 1/2 pounds.

Printable Recipe Card

About Candy Cane Mint Bark

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy