butterscotch crunchies

Name: Butterscotch Crunchies
Cook time: 20 min
Yield: 10
Cuisine: Southern
Ingredients: 2 package(s) butterscotch chips; 1 can(s) chow mein noodles; 1 cup(s) cocktail peanuts

(2 RATINGS)

69 Pinches 1 Photo

Joyce Lowery

Sterlington, LA

Updated on May 9, 2013

The first time I ate these candies, Torchie Spann brought them to a Christmas party at church. I could not believe they were so easy to make because they were so delicious.

Rate

prep time

cook time 20 Min

method Stove Top

yield 10 serving(s)

Ingredients

2 packages butterscotch chips
1 can chow mein noodles
1 cup cocktail peanuts

How To Make butterscotch crunchies

Step 1

Melt the morsels in the top of a double boiler.

Step 2

Stir in noodles and peanuts.
Step 3

Drop by teaspoonfuls on wax paper.
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