★★★★★ 1 vote5
Ingredients
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2 cpowdered sugar
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6 Tbspbutter, melted
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1 1/2 cchunchy peanutbutter or creamy
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1 calmonds, chopped (optional)
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1/2 tspvanilla extract
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1 pkgalmond bark or 12 oz. baking chips
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1/4stick of parafin
How to Make Bon bons
- In a double boiler melt choc. chips and parafin on low heat. Mix well. Keep worm.
- In a big bowl mix powder sugar, butter, peanutbutter and nuts. Mix well. If to soft add 1/2 cup more powder sugar.
- Roll into bite size balls. Place on wax paper and chill 40 min. OR till cilled thrue.