bacon-n-eggs

Name: Bacon-n-eggs
Prep time: 5 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 package(s) pretzel stick (little ones); 1 package(s) white chocolate; package(s) yellow m&m ( candy stores carry them ); ## WAL-MART SOMETIMES HAS THEM AROUND EASTER TIME

(2 RATINGS)

87 Pinches 1 Photo

Tammy longbrake

wichita, KS

Updated on May 24, 2012

A friend showed me how to make these and while volunteering at the Habitat for Humanity (Great program) I offered to bring breakfast and when the workers saw the breakfast the all had a good laugh.

Rate

prep time 5 Min

cook time 20 Min

method Stove Top

yield as many as you wish to make.

Ingredients

1 package pretzel stick (little ones)
1 package white chocolate
package yellow m&m ( candy stores carry them )
WAL-MART SOMETIMES HAS THEM AROUND EASTER TIME

How To Make bacon-n-eggs

Step 1

I usually start with about 3 to 4 blocks of white chocolate bark and melt over medium heat in a double boiler . you can use a microwave to melt the chocolate as directed on the package,

Step 2

While chocolate is melting , lay out wax paper and the lay two(2) pretzels down side by side (touching) about every inch lay down 2 more. (Make as many set's as you want)
Step 3

When chocolate is melted drop about a half of teaspoon onto each set of pretzels, About every 10 or so sets, Stop and put to M@M on the chocolate. (they set up pretty fast sometimes)Put the. M@M part face down into the chocolate.
Step 4

after you have finished and the chocolate has set , you can store the in a air tight container. Stacking with layers of wax paper.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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