baby ruth candy
Such a simple but tasty treat. Very kid-friendly but aldults love them too. You can certainly use creamy peanut butter or crunchy but I have always used the extra crunchy, even though it's hard to find sometimes.
prep time
cook time
method
Blend
yield
Ingredients
- 1 cup sugar
- 1 cup white syrup
- 1 1/2 cups extra crunchy peanut butter
- 4 cups rice krispies
- 8 - squares chocolate almond bark
How To Make baby ruth candy
-
Step 1Mix sugar and syrup. Add peanut butter then Rice Krispies. Press onto (lightly sprayed) foil-lined cookie sheet or into a 2 1/2 quart glass dish. Melt almond bark and spread on top. Cool completely then cut into bars. -
Step 2Hint: With great results I have added crushed peanuts to creamy peanut butter plus I have substituted dark corn syrup for the white syrup as well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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