Aunt Mimi's Fudge

Name: Aunt Mimi's Fudge
Yield: 0
Cuisine: American
Ingredients: 12 oz chocolate chips; 1 can(s) sweetened condensed milk

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By Pearl Florick
@pearliedee

When I was a kid we all would wait for Christmas to get a piece of Aunt Mimi's fudge. It was just so good! She never would divulge her recipe. Later, after she passed, we found it. Since it was so wonderful and she was, hands down the best cook in the family (and let me tell you mom and the other aunts were pretty good cooks) we assumed it had to be a tricky or tough recipe. Our jaws dropped! It's a snap and that just made it all the sweeter!

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Method:

Stove Top

Ingredients

12 oz

chocolate chips
1 can(s)

sweetened condensed milk
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How to Make Aunt Mimi's Fudge

Step-by-Step

Melt together. Boil for 2-3 minutes. Pour into a well greased 8x8 pan and let cool.

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About Aunt Mimi's Fudge

Course/Dish: Candies Chocolate

Main Ingredient: Sugar

Regional Style: American

Other Tag: For Kids

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Caramel-Chocolate Layered Fudge

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