zwieback crust

Name: Zwieback Crust
Prep time: 5 min
Cook time: 10 min
Yield: 8
Cuisine: German
Ingredients: 1 1/2 cup(s) zwieback cracker crumbs; 1/3 cup(s) granulated sugar; 1/3 cup(s) melted butter not margarine

(1 RATING)

49 Pinches 1 Photo

Pat Duran

Las Vegas, NV

Updated on Nov 14, 2011

This is a great crust to use for your cheesecakes. Works great in springform pan.

Rate

prep time 5 Min

cook time 10 Min

method Bake

yield 8 servings

Ingredients

1 1/2 cups zwieback cracker crumbs
1/3 cup granulated sugar
1/3 cup melted butter not margarine

How To Make zwieback crust

Step 1

Preheat oven to 350^ Blend zwieback crumbs, sugar and butter . Press firmly over bottom and halfway up sides of 9-inch springform pan for cheese cake recipe or press firmly over bottom and up sides of 9-inch pie pan for pies. Bake for 8-10 minutes. Cool.
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