yogurt brownies

Name: Yogurt Brownies
Prep time: 15 min
Cook time: 35 min
Yield: 16
Cuisine: American
Ingredients: 3 - eggs; 1 teaspoon(s) vanilla; 1/2 cup(s) (1 stick) butter; 1 cup(s) plain yogurt; 1 1/4 cup(s) sugar; 1/2 teaspoon(s) baking powder; 1/4 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1 cup(s) flour; 3 slice(s) oz (3 squares) unsweetened baking chocolate; ## FROSTING; 1 cup(s) chocolate chips; 1/4 cup(s) plain yogurt

(1 RATING)

83 Pinches 4 Photos

Candi Hummer

Silver Springs, NV

Updated on Nov 30, 2011

Very moist brownie and very creamy frosting.

Rate

prep time 15 Min

cook time 35 Min

method Bake

yield 16-20 serving(s)

Ingredients

3 - eggs
1 teaspoon vanilla
1/2 cup (1 stick) butter
1 cup plain yogurt
1 1/4 cups sugar
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup flour
3 slices oz (3 squares) unsweetened baking chocolate
FROSTING
1 cup chocolate chips
1/4 cup plain yogurt

How To Make yogurt brownies

Step 1

Grease 8" square baking pan, set aside. Heat oven to 350* Melt chocolate squares and add all ingredients to mixing bowl until mixed thoroughly Pour into greased baking pan and bake at 350* for 35 minutes until toothpick inserted in cente comes out clean

Step 2

for frosting melt chocolate chips and yogurt just until creamy, pour over brownies. Let cool completely, cut and serve NOTE- You do not have to use plain yogurt, these would be wonderful with other flavors as well!!
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