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yogurt brownies

★★★★★ 1 Review
nvmommyx6 avatar
By Candi Hummer
from Silver Springs, NV

Very moist brownie and very creamy frosting.

►
★★★★★ 1 Review
serves 16-20
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For yogurt brownies

  • 3
    eggs
  • 1 tsp
    vanilla
  • 1/2 c
    (1 stick) butter
  • 1 c
    plain yogurt
  • 1 1/4 c
    sugar
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1 c
    flour
  • 3 slice
    oz (3 squares) unsweetened baking chocolate
  • FROSTING
  • 1 c
    chocolate chips
  • 1/4 c
    plain yogurt
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How To Make yogurt brownies

  • 1
    Grease 8" square baking pan, set aside. Heat oven to 350* Melt chocolate squares and add all ingredients to mixing bowl until mixed thoroughly Pour into greased baking pan and bake at 350* for 35 minutes until toothpick inserted in cente comes out clean
  • 2
    for frosting melt chocolate chips and yogurt just until creamy, pour over brownies. Let cool completely, cut and serve NOTE- You do not have to use plain yogurt, these would be wonderful with other flavors as well!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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