Wineberry Coffee Cake
By
David Brandon
@FRESHBAKEDIN48
1
Wineberrys grow in our area wild and are great in a cake or pie.
They are similar in taste to raspberrys but milder & sweeter.
To me this is a very good recipe.
Try it ! Will work with blueberrys also.
They are similar in taste to raspberrys but milder & sweeter.
To me this is a very good recipe.
Try it ! Will work with blueberrys also.
Ingredients
- 2 c
- all purpose flour
- 3/4 c
- sugar
- 2 1/2 tsp
- baking powder
- 1 tsp
- salt
- 1/2 stick
- unsalted butter melted
- 1 c
- sour cream
- 1
- egg
- 2 tsp
- vanilla extract
- 1 1/2 c
- wineberrys (fresh or thawed frozen)
- 1/3 c
- all purpose flour
- 1/2 c
- brown sugar, firmly packed
- 1/2 tsp
- cinnamon
- 1/2 stick
- butter, unsalted cold firm
How to Make Wineberry Coffee Cake
- 1In large bowl Sift 2 cups flour, sugar,baking powder,and salt.Add butter sour cream and egg and mix well with spoon.Fold in 1 cup of berrys.Spread in a greased 8x8x2 Sq. pan or 9x11x1 pan.
- 2Combine 1/3 cup flour, brown sugar, cinnamon & cold butter with pastry blender to form crumbles.
Sprinkle over batter & top with rest of berrys. - 3Bake in 375 degree oven for 30 min.or until tests done.Serve warm with butter or whipped cream.
About Wineberry Coffee Cake
Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Healthy
