How to Make Triple Fudge Cake
- Preheat oven to 350 degrees; grease and flour 13x9x2 baking pan.
- In large saucepan, cook chocolate pudding as directed on package.
- Blend dry cake mix thoroughly into hot pudding, beating by hand or with mixer 1-2 minutes; pour into baking pan.
- Sprinkle batter with chocolate pieces and nuts.
- Bake 30-35 minutes or until wooden pick inserted in center comes out clean.
- Serve warm or cool - Tastes like a rich brownie!