triple fudge cake

57 Pinches
Fraser, MI
Updated on Dec 11, 2013
prep time
cook time
method Bake
yield

Ingredients

  • 4 ounces pudding, chocolate, not instant
  • 18.5 ounces cake mix, devils food
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup pecans, chopped
  • 2 cups milk

How To Make triple fudge cake

  • Step 1
    Preheat oven to 350 degrees; grease and flour 13x9x2 baking pan.
  • Step 2
    In large saucepan, cook chocolate pudding as directed on package.
  • Step 3
    Blend dry cake mix thoroughly into hot pudding, beating by hand or with mixer 1-2 minutes; pour into baking pan.
  • Step 4
    Sprinkle batter with chocolate pieces and nuts.
  • Step 5
    Bake 30-35 minutes or until wooden pick inserted in center comes out clean.
  • Step 6
    Serve warm or cool - Tastes like a rich brownie!

Discover More

Category: Cakes
Category: Chocolate
Method: Bake
Culture: American
Ingredient: Sugar

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